Baristas

A typical week, in the words of people in the job

1. 01Slice fruits, vegetables, desserts, or meats for use in food service.
2. 02Receive and process customer payments.
3. 03Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas.
4. 04Take customer orders and convey them to other employees for preparation.
5. 05Clean service or seating areas.
6. 06Prepare or serve menu items, such as sandwiches or salads.
7. 07Stock customer service stations with paper products or beverage preparation items.
8. 08Provide customers with product details, such as coffee blend or preparation descriptions.
9. 09Set up or restock product displays.
10. 10Create signs to advertise store products or events.
11. 11Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning.
12. 12Describe menu items to customers, or suggest products that might appeal to them.

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What the posting will be called

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